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Food Safety Specialist

Giza Seeds and Herbs
6th of October, Giza
Posted 3 months ago
506Applicants for2 open positions
  • 15Viewed
  • 4In Consideration
  • 18Not Selected
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Job Details

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Job Description

  • Increase food safety culture inside the facility.
  • Conducting internal audits.
  • Align with operation to comply with the pre-requisite programs.
  • Participate in investigation of incidents relative to FS, review the needed actions, follow up on the action plan and modify the preparedness for emergencies' plan.
  • participate in inspection plan in the site (monthly internal, daily inspection (
  • Responsible for monitoring, and programming critical control points.
  • Responsible for monitoring and product food safety and quality throughout the manufacturing process.
  • Deliver training for site, internal and outsourcing employees.
  • Responsible for performing clean verification testing on equipment and other areas required.
  • Ensures employees are following all Food Safety Program.
  • Participate in Develop, review, and validate HACCP, food defense & food fraud studies.
  • Keeping the site prepared for the BRC, ISO22000, ISO 9001 & NFSA audits at any time.
  • contribute to pick up a pest controller for the site, review the IPM program suggested by the contractor, follow up the execution.
  • Define and update the specific quality procedures, instructions, and tools in technical expertise to have a clear path of the requested objectives.

Job Requirements

  • Bachelor of Food Science or Equivalent relative to Field Expertise.
  • 0- 2 Years of experience in a similar field.
  • Good command of English language (Speaking, Reading and writing).
  • Good command of Microsoft Office.
  • Must be able to work in a team environment.
  • Ability to work in fast-paced, effectively under pressure, and deadline-oriented environment.

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