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Agriculture Quality Engineer

Abu Almatamir, Beheira

Agriculture Quality Engineer

Abu Almatamir, Beheira
Posted 2 months ago
31Applicants for1 open position
  • 27Viewed
  • 0In Consideration
  • 0Not Selected

Job Details

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Job Description

  • Responsible for management of QC & QA and FSMS in the agriculture sector.
  • Ensure the implementation of the planting program for each product. 
  • Manage the implementation of quality standers (Global GAP).
  • Coordinate with company customers for any requirements or requests related to the quality.
  • Follow up the implementation of quality and food safety.
  • Prepare and conduct inspection for the all sites and facilities.
  • Monitoring production processes to ensure there is no deviation from the standards quality.
  • Monitor critical control points and takes the necessary corrective actions in case of deviation from the critical limits.
  • Prepare and conduct training for the staff and workers. Tracking quality team members.
  • Prepare Audit Planning, Nonconformity Reports.
  • Structure of the systems Documentation HACCP - Role of management - Equipment and validation.
  • Develop and analyze statistical data and product specifications to determine standards and to establish quality and reliability expectancy of finished products.
  • Provide technical and statistical expertise to teams.
  • Formulate, document and maintain quality control standards and on-going quality control objectives.
  • Coordinate objectives with production procedures in cooperation with other Export department. 
  • Create, document and implement inspection criteria and procedures.
  • Interpret quality control philosophy to key personnel within the company.
  • Provide, and oversee, inspection activity for product throughout the production cycle.
  • Apply total quality management tools and approaches to analytical and reporting processes.
  • Interact with vendors to ensure the quality of all purchased parts.
  • Create and direct environmental test functions and applications.
  • Maintain active role on internal continuous improvement teams.
  • Design, develop and implement quality control training programs

Job Requirements

  • Bachelor’s degree in agriculture.
  • 5 to 7 years’ experience in Agriculture /Farming Food 
  • Familiar with GLOBAL G.A.P standards
  • Familiar with post harvesting process.  
  • Familiar with HACCP and Risk Assessment  
  • Scientific Background  
  • Inspection Skills 

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