Quality Control Specialist
AFI FOOD -
Obour City, Cairo
Job Details
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Job Description
- Read blueprints and instructions to comprehend the quality expectations for the product and supplies
- Approve or reject raw materials with respect to quality standards and record supplier performance
- Select output samples and check them using appropriate methods (measuring dimensions, testing functionality, comparing to specifications etc.)
- Use automated systems to perform complex testing procedures
- Maintain records of testing, information and various metrics such as number of defective products per day etc.
- Inspect procedures of the entire production cycle to ensure they are efficient and comply with safety standards
- Monitor the use of equipment to ensure it is safe and well-maintained and discard any that doesn’t meet requirements
- Prepare and submit reports to the quality manager
Job Requirements
- At least 2 years in FMCG and/or food and beverage manufacturing and production industry.
- BSc. Food Technology / Chemistry / Chemical Engineering / Biochemistry.
- Basic knowledge in descriptive data analysis Basic knowledge in QMS systems.
- MS Office applications.
