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Job Description
- Review requirements, specifications and technical design documents to provide timely and meaningful feedback
- Create detailed, comprehensive and well-structured test plans and test cases
- Estimate, prioritize, plan and coordinate testing activities
- Design, develop and execute automation scripts using open source tools
- Identify, record, document thoroughly and track bugs
- Perform thorough regression testing when bugs are resolved
- Develop and apply testing processes for new and existing products to meet client needs
- Liaise with internal teams (e.g. developers and product managers) to identify system requirements
- Monitor debugging process results
- Investigate the causes of non-conforming software and train users to implement solutions
- Track quality assurance metrics, like defect densities and open defect counts
- Stay up-to-date with new testing tools and test strategies
Job Requirements
- Bachelor’s degree in Food Technology, Chemical Engineering, Microbiology, Industrial Engineering, or a related field.
- n-depth knowledge of GMP, HACCP, ISO 9001, ISO 22000, or FSSC 22000 standards.
- Familiarity with food/beverage/personal care regulations (e.g., FDA, BIS, FSSAI, EU Food Law).
- Proficient in MS Office, especially Excel for QA data analysis and trend reporting.