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Job Description
Main Job Duties:
- Oversee the production process, drawing up a production schedule
- Ensure that the production is cost effective
- Decide what resources are required
- Draft a timescale for the job
- Estimate costs and set the quality standards
- Monitor the production processes and adjust schedules as needed
- Be responsible for the selection and maintenance of equipment
- Monitor product standards and implement quality-control programmes.
- Liaise among different departments, e.g. suppliers, managers
- work with managers to implement the company's policies and goals;
- Ensure that health and safety guidelines are followed
- Supervise and motivate a team of workers
- Review worker performance
- Identify training needs.
Job Requirements
- Preferably bachelor's degree Engineering
- Experience not less than 12 years in a reputable company
- Experience in Food industry
- 5 years in same position is a must
- Very good English
- Flexible to relocate to monufya Government