Quality Control (QC) Section hea...
6th of October, Giza
Quality Control (QC) Section head
6th of October, Gizaposted 7 days ago- 42Viewed
- 7In Consideration
- 3Not Selected
Job Details
Skills And Tools:
Job Description
job responsibilities: -
Responsibilities:
Supervise all quality control activities within the factory and ensure compliance with local and international standards.
Oversee the implementation of food safety systems (HACCP, ISO 22000, GMP).
Lead the QC team, assign daily tasks, and monitor performance.
Develop and implement inspection and testing plans for raw materials, production lines, and finished products.
Review test results and issue technical reports to senior management.
Participate in internal and external quality audits.
Coordinate with other departments (Production, Maintenance, Warehousing) to resolve quality issues.
Continuously improve and update quality policies and procedures.
Job Requirements
Requirements: -
Bachelor’s degree in science, Agriculture, Food Technology, or a related field.
Minimum of 7 years’ experience in the food manufacturing industry, including at least 3 years in a supervisory role.
Strong knowledge of food safety and quality systems (ISO, HACCP, GMP).
Proven leadership skills with the ability to manage a team effectively.
Excellent communication and reporting skills.
.V.Good knowledge of MS Office
V.Good in English Written &Spoken
Location 6-october
Transportation is provided.
Medical &social insurance
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