Branch Manager (Pastry)

Genena Group -
Cairo, EgyptPosted 9 years ago

43Applicants for1 open position

Job Details

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To manage all aspects of the Branch, as a member of the middle management team, ensuring quantity, quality and flow of production, presentation of product, Health & Safety and Food Hygiene and high quality customer service.
To demonstrate leadership and motivational qualities to achieve the company goals and objectives in delivering its vision
To set an example to staff in regards to the company standards of professionalism, behaviours and output
To plan the Branch’s activities to achieve targets
To ensure the image of the company is positively projected at all times
To contribute ideas to the company strategic development
To be responsible for Health & Safety within the Branch
To meet or exceed targets through the management of the Branch staff
and activities
Manage the day - to - day activities of the Branch
Develop staff to achieve their potential, through support and challenge
Responsible for the opening and closing of the Branch in accordance with opening hours
Oversee the stock levels, through planning, ordering, monitoring by weekly stock-take, within the Branch
Oversee the receipt and storage of goods, ensuring stock rotation
Manage customer concerns and complaints in accordance with the company procedures

Holding Bachelor degree
Proven branch management experience – min 7+ years (Pastry industry is an asset).
Sufficient knowledge of modern management techniques and best practices
Ability to meet sales targets and production goals
Familiarity with industry’s rules and regulations
Excellent organizational skills
Results driven and customer focused