Job Details
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Job Description
We are seeking an experienced and highly skilled Branch Manager to manage our Eastern restaurant branch. The successful candidate will be responsible for:
Key Responsibilities:
- Team management and ensuring high-quality performance.
- Enhancing customer experience and increasing sales.
- Inventory management and procurement.
- Maintaining food and service quality.
- Budget management and cost control.
- Developing and implementing marketing strategies.
- Ensuring a safe and clean working environment.
Benefits:
- Competitive salary.
- Professional growth and development opportunities.
- Motivating work environment.
- Health insurance.
- Free meals.
Job Requirements
- 3-6 years of experience in restaurant management.
- Excellent leadership and management skills.
- Good knowledge of Eastern cuisine.
- Ability to work under pressure.
- Excellent communication skills.