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Job Description
- Execution of the action plan with the aim of achieving complete coverage of the market, whether existing or new customers.
- Present offers for products and merchandise according to its own customers with the aim of increasing awareness of the slave’s products and merchandise and achieving the sales target.
- Prepare quotations and receiving orders Supply and follow-up of the movement of products and their arrival to the customer.
- Follow up on collection through financial management in order to preserve the company’s funds and assets.
- Follow up on existing customers and add new customers in order to increase the market share of the company.
- Follow-up the movement of competitors in order to know its impact on the sales of our products.
- Follow up on the movement of products in the market with the aim of maximizing sales and reducing returns and ensuring the availability and accessibility of products and the way products are presented Picture Styles.
- Continuous communication with existing and new customers in order to follow up the sales movement and timely intervention to achieve the target.
- Enter orders Selling on the company’s own system in order to ensure the accuracy of the data and its conformity in quantity and quality to the customer’s requirements.
Job Requirements
- Bachelor’s Degree.
- Proven food and beverage ( patisseries).
- Ability to spot and resolve problems efficiently.
- Mastery in delegating multiple tasks.
- Communication and leadership skills.
- Up to date with food and beverages trends and best practices.
- Excellent interpersonal/relationship building skills.
- Able to communicate clearly and concisely orally and in writing.
- Professional attitude and appearance at all times.
- Must Have a Car.
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