Farm Cheese was founded in 1991 with the objective of producing high quality cheese. We use only the freshest whole milk with no additives, preservatives or powder milk, applying authentic Italian, Dutch, french, Mediterranean and Swiss recipes. Our modern production plant and food laboratory allow us to provide our customers with consistent taste and texture. Our range of products include hard, semi hard and soft cheese as well as their byproducts.
There are currently no open jobs at Farm Cheese 6th October