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Food Quality Executive

Alsafa Arro
Matruh, Egypt

Food Quality Executive

Matruh, EgyptPosted 22 days ago
13Applicants for3 open positions
  • 5Viewed
  • 0In Consideration
  • 0Not Selected

Job Details

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Job Description

  • Monitor and enforce compliance with food safety regulations (local and international) within the storage facility.
  • Ensure that all food items stored meet hygiene and quality standards.
  • Conduct regular inspections of storage areas (refrigerated, frozen, and dry) to verify proper temperature, cleanliness, and handling.
  • Identify and report any non-conformities or risks to food safety.
  • Maintain accurate records of inspections, audits, temperature logs, and corrective actions.
  • Prepare and submit quality reports to management regularly.
  • Ensure pest control procedures and cleaning schedules are followed.
  • Ensure the facility adheres to standards such as ISO 22000, HACCP, or local food authority regulations.
  • Assist in preparing for internal and external quality audits.

Job Requirements

  • Bachelor's degree in Food Science, Agriculture, Quality Assurance, or a related field.
  • Minimum of 2-3 years of experience in food quality control or food safety, preferably in warehousing or cold storage.
  • Familiarity with HACCP, ISO 22000, and other food safety management systems.
  • Strong observation, documentation, and reporting skills.
  • Good communication and team coordination skills.
  • Ability to work in remote or high-temperature environments when required.

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