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Job Description
- Responsible for organizing and executing production activities in an allocated segment to ensure meeting production deadlines and that product standards are met.
- Monitor production operations within his shift in accordance with scheduled delivery dates and ensure accurate amount is produced at the right quality, quantity and cost.
- Analyzing all facets of production and making recommendations for improvement.
Job Requirements
- Bachelor of Science only.
- Experience from 3 to 5 years in Food and Beverage.
- Able to work in shifts.
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