Junior Sous Chef (Afya Restaurant)

Junior Sous Chef Afya Restaurant, Traders Hotel Qaryat Al Beri, Abu Dhabi We have a great opportunity for a talented Junior Sous Chef to join our team in our All Day Dining restaurant. The successful applicant will have a passion for cooking and a gift for presentation , The person will assist in the smooth day-to-day running of the kitchen.What are we looking for? A clear Passion for food and the culinary arts. Diploma in Culinary Arts or Hotel Management School. Trainer for all Food Hygiene Courses and HACCP Courses. Minimum of 3 - 5 years experience in a 4* or 5* hotel with various positions from Commis, Chef de Partie, Sous Chef. Knowledge in computer (MS Word, Excel, Powerpoint). What will you do? Be responsible for overall culinary operation including purchasing, receiving, storage and product control Help plan and implement creative menus. Work closely with the Chef De Cuisine to assure smooth running in all aspects of the culinary operation. Ensure the realisation of team established quality and service standards. Maintain high levels of cleanliness/orderliness at the bar and surrounding areas. Traders Hotel, Qaryat al Beri, Abu DhabiThe hotel comprises 301 well-appointed guestrooms and suites. Rooms start at a spacious 32 square metres and feature a stylish design of warm tones and comfortable furnishings. For travelers requiring the highest levels of service and attention, the hotel also offers 80 Traders Club rooms on the seventh, eighth and ninth floor, as well as suites on the first to seventh floor. With a blend of contemporary style and comfortable furnishings, Traders Hotel, Qaryat Al Beri, Abu Dhabi is ideally located in the Qaryat Al Beri complex, which houses Shangri-La Hotel, Shangri-La Residences, CHI, The Spa at Shangri-La, The Villas by Shangri-La and a Souk.