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Quality Control Head- Agricultur...

- Garden City, Cairo

Quality Control Head- Agriculture

- Garden City, CairoPosted 1 month ago
87Applicants for1 open position
  • 38Viewed
  • 8In Consideration
  • 5Not Selected

Job Details

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Job Description

  • Responsible for management of QC & QA and FSMS in the agriculture sector.
  • Ensure the implementation of the planting program for each product.
  • Manage the implementation of quality standards (Global GAP).
  • Coordinate with company customers for any requirements or requests related to the quality.
  • Follow up the implementation of quality and food safety.
  • Prepare and conduct inspection for the all sites and facilities.
  • Monitoring production processes to ensure there is no deviation from the standards quality.
  • Monitor critical control points and takes the necessary corrective actions in case of deviation from the critical limits.
  • Prepare and conduct training for the staff and workers. Tracking quality team members.
  • Prepare Audit Planning, Nonconformity Reports.
  • Structure of the systems Documentation HACCP - Role of management - Equipment and validation.
  • Develop and analyze statistical data and product specifications to determine standards and to establish quality and reliability expectancy of Finished Products.
  • Provide technical and statistical expertise to teams.
  • Formulate, document and maintain quality control standards and on-going quality control objectives.
  • Coordinate objectives with production procedures in cooperation with other Export department.
  • Interpret quality control philosophy to key personnel within the company.
  • Provide, and oversee, inspection activity for product throughout the production cycle.
  • Apply total quality management tools and approaches to analytical and reporting processes.
  • Interact with vendors to ensure the quality of all purchased parts.
  • Create and direct environmental test functions and applications.
  • Maintain active role on internal continuous improvement teams.
  • Design, develop and implement quality control training programs
  • Draft quality reports on Final Products for each shipment

Job Requirements

  • 4 to 7 years’ experience at Agriculture /Farming Food
  • Familiar with GLOBAL G.A.P standards
  • Familiar with post harvesting process.
  • Familiar with HACCP and Risk Assessment
  • Scientific Background
  • Inspection Skills
  • Graduated from the Faculty of Agriculture, Science or any related sections
  • Quality control certification advantageous.
  • Excellent attention to detail.
  • Data analysis and statistical aptitude.
  • Good interpersonal skills.
  • Detail oriented
  • High proficiency in English
  • Experienced in using Excel and ERP

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