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Project Manager ( Hotels )

Qusayr, Red Sea
Posted 2 months ago
97Applicants for1 open position
  • 14Viewed
  • 0In Consideration
  • 0Not Selected
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Job Details

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Job Description

  • Work with owner and designer/architect to develop scope of work and design documents based on brand property improvement plans and field conditions.
  • Perform material and FF&E take offs for procurement department purchasing.
  • Prepare RFP documents for bid solicitation from contractors and sub-contractors.
  • Organize, schedule and lead pre-construction meetings for upcoming projects.
  • Prepare Project schedule/timelines considering property available room counts, contractor availability/capability and materials and FF&E delivery schedules.
  • Maintain positive relationships with owner, contractors, & property management.
  • Interact with property management and contractor’s superintendent to maintain project schedule and budget from start to completion of projects.
  • Establish project plan, manage progress and provide owner with timely updates on project.
  • Act as intermediary between field personnel and architect/designer in the resolution of project issues via management of the RFI process.
  • Facilitate project logistics at property for materials receiving/handling and timely disposal of project wastes and recycled materials.
  • Perform project punch inspections when necessary, oversee change order process and manage other project accounting functions working directly with accounts payable department.
  • Coordinate with local jurisdiction inspectors and utility company representatives to obtain permits and ensure compliance with all codes and requirements.

Job Requirements

  • 8+ years of hotel construction experience required.
  • Technical degree level education in construction or equivalent field experience required.
  • Strong verbal and written communication skills. Experience with Microsoft Office, Excel, Project Auto-CAD or similar software.
  • Strong Knowledge in Construction Management field required.
  • Technical knowledge and experience with Mechanical, Electrical and Plumbing systems found in the typical hotel, retail and food service environment.
  • Ability to travel to job sites.
  • Stable work record.

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