Restaurant Manager - Alexandria
Alexandria, EgyptPosted 10 years ago31Applicants for4 open positions
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Job Details
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Job Description
- Taking responsibility for the business performance of the restaurant.
- Analysing and planning restaurant sales levels and profitability.
- Organising marketing activities, such as promotional events and discount schemes.
- Preparing reports at the end of the shift/week, including staff control, food control and sales.
- Creating and executing plans for department sales, profit and staff development.
- Setting budgets and/or agreeing them with senior management.
- Planning and coordinating menus.
Job Requirements
- University degree.
- At least 3 years of experience in the same field/position.
- Good English.
- Time management.
- Intelligent & presentable.
