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Job Description
- He will be accountable to ensure that all Food Safety Management Systems (FSMS) and processes are in place.
- To ensure the development of systems, training, implementation, audit and progress review and effectiveness of implementation and ensuring sustainability.
- Support activities to achieve compliance with company Quality Management System requirements and other applicable instructions and standards.
- Develop Pathogen Monitoring Plans for the Factory.
- Integrated Pest Management (IPM) Specialist & Contact Point for the Factory.
- Regular traceability audit & report to management
- Analyze trend of the results & follow-up for the deviating results
Job Requirements
- 5-8 years of experience in the Food industry.
- BSc. of Agriculture or science.
- Analytical thinking, Decision maker, and problem solver.
- People-oriented and Detailed oriented.
- Very Good MS Office skills particularly in Excel, Word, and Powerpoint.
- Quality Standards
- Must be from Bani suef resident or willing to reallocate (company will not provide accommodation or allowance)
