Quality Assurance Manager - Restaurant Chain & Central Kitchen

Are you a champion of excellence and a guardian of culinary standards? We are seeking a visionary Quality Manager to lead the quality assurance efforts for our expanding restaurant chain and central kitchen in the heart of Cairo, Egypt. This is a high-impact, on-site leadership role where you will be the architect of consistency, ensuring every plate served meets our rigorous standards of perfection.

The Role & Your Impact

• Drive Excellence: Oversee the end-to-end quality lifecycle across both our diverse restaurant outlets and our high-volume central kitchen operations.

• Standardize Success: Develop, implement, and refine SOPS and Checklists that define our operational DNA.

• Audit & Elevate: Conduct rigorous Quality Auditing and QSCH (Quality, Service, Cleanliness and Hospitality) inspections to maintain peak performance.

• Safety First: Lead Food Safety Management initiatives to ensure 100% compliance with local and international health regulations.

• Strategic Reporting: Utilize Reporting tools to provide data-driven insights that steer our brand toward continuous improvement.

Team & Culture

You will join a dynamic hospitality team that values innovation, precision, and passion. As a senior leader, you will mentor staff, foster a culture of accountability, and play a pivotal role in our brand's growth and reputation for Quality Service Cleanliness & Hospitality.