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Food Safety Section Head

EL Doha - 10th of Ramadan City, Cairo

Food Safety Section Head

EL Doha - 10th of Ramadan City, CairoPosted 2 months ago
151Applicants for1 open position
  • 57Viewed
  • 0In Consideration
  • 0Not Selected

Job Details

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Job Description

  • Supervise food safety team work activities & plan of work.
  • Responsible for food safety management system preparation implementation & follow up.
  • Responsible for cleaning programs preparation with other departments.
  • Responsible for traceability plans for the products for annual plan.
  • Responsible of monitoring pest control program with external service provider.
  • Responsible for training of food safety for all corporate levels.
  • Responsible for policies & procedure of the GMP, GHP and other hygiene policies.
  • Responsible for establishing & follow up of HACCP plans pf all our products.
  • Participate in the new product developments from the perspective of food safety requirements.
  • Responsible for internal & external food safety audits coordination & results.
  • Responsible for NFSA requirements implementation with the corporate team.

Job Requirements

  • Bachelor’s degree in Vet, Science, Agriculture or Pharmacy.
  • 3- 5 years of experience in the same field of food safety.
  • Required certifications and courses:
  1. BRC or FSSC.
  2. HACCP
  3. Food safety level 4
  4. Internal audits.

Desired Characteristics: 

  • Good English command writing & speaking.
  • Computer skills

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