Head Chef

Andalusia Group - Alexandria, Egypt

9
Applicants for
1 open position
7
Seen
3
Shortlisted
1
Rejected
Experience Needed:
More than 4 years
Career Level:
Manager
Job Type:
Full Time
Salary:
9,000 to 11,000 EGP per month
Vacancies:
1 open position
About the Job
  • Plan and direct food preparation and culinary activities
  • Modify menus or create new ones that meet quality standards
  • Estimate food requirements and food/labor costs
  • Supervise kitchen staff’s activities
  • Arrange for equipment purchases and repairs
  • Recruit and manage kitchen staff
  • Rectify arising problems or complaints
  • Perform administrative duties
  • Comply with nutrition and sanitation regulations and safety standards
  • Keep time and payroll records
Job Requirements
  • Experience in hotels
  • Proven working experience as a head chef
  • Excellent record of kitchen management
  • Ability to spot and resolve problems efficiently
  • Capable of delegating multiple tasks
  • Communication and leadership skills
  • Keep up with cooking trends and best practices
About this Company

Motivated by the Islamic Andalusian era, during which humanity was blessed with the foundations of today's modern civilization in aspects of knowledge, science and medicine, Andalusia group was founded to uphold the noble principles and values inspired by this wonderful age to... (More)

See all Careers and Jobs at Andalusia Group
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