Job Details
Experience Needed:
Career Level:
Education Level:
Salary:
Job Categories:
Skills And Tools:
Job Description
- Assist running the pastry section of the kitchen; Oriental Pastry
- Ensure excellent quality throughout the dessert offerings
- Bring creativity to the pastry offerings
- Supervise and coordinate all pastry and dessert preparation and presentation
- Plan production to facilitate daily requirements
- Develop appropriate seasonal menu offerings
- Manage food cost controls to contribute to Food and Beverage revenue
- Ensure compliance with food hygiene and Health and Safety regulations
Job Requirements
- A minimum of 5 years as a Pastry Chef Experience with high volume food production
- Approaches pastry in a creative way
- Strong supervisory skills
- A current, valid, and relevant trade qualification (proof may be required)
- Good communication skills, with Positive attitude
- Committed to delivering a high level of customer service
- Excellent grooming & hygiene standards
- Excellent planning and organizing skills
- Dedicated to the delivery of exceptional service and continuous improvement
Similar Jobs
- Executive Sous ChefAbu Dhabi National Hotels Compass ME LLC - Dubai, United Arab Emirates30 days ago