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Tafadzwa Ryan Mumbire

Dedicated and experienced Food safety and Quality Assurance Specialist

Harare, Zimbabwe

Work Experience

  • Food Safety and Quality Assurance OfficerFull Time

    Holiday Inn

    Jan 2020 - Present -5 yrs, 5 months

    Zimbabwe , Harare

    • Job Details:-enhanced food safety and quality standards, contributing to improved customer satisfaction scores and a decrease in customer complaints related to food safety issues by 15%. -collaborated with various departments and led the implementation of the HACCP Food Safety Management System across multiple production lines, resulting in improved risk management and a safer food handling environment. -conducted over 30 training sessions for more than 150 staff members, increasing employee awareness and adherence to food safety practices, which contributed to a 20% reduction in safety violations. - improved the hygienic practises and sanitation procedures, reducing contamination risks which decreased foodborne illness incidents by 5%. -implemented food safety protocols and procedures to ensure compliance that resulted in reduction of product recalls -developed and led weekly and monthly internal audits, identifying key areas for improvement in food safety and hygienic protocols that led to a 10% increase in production efficiency while maintaining high-quality standards. -played a pivotal role in the team as we went through multiple successful audits by local and international regulatory agencies, achieving a 100% compliance rate and ensuring adherence to food quality and safety standards.
  • Quality Control TechnicianFull Time

    Delta Beverages

    Jan 2014 - Dec 2019 -5 yrs, 11 months

    Zimbabwe , Harare

    • Job Details:-played a pivotal role in the research and development team that developed and introduced the 1,5l packaging that was firm and tamper proof which reduced the product losses by 30% -streamlined the product testing process by automating certain quality checks, reducing testing time by 25% and improving overall production efficiency. -implemented new testing procedures that improved product consistency, leading to a reduction in customer complaints related to quality issues. -led successful weekly and monthly internal audits, ensuring 100% compliance with industry standards and local regulations, which resulted in a flawless certification audit from a major regulatory body. -enhanced food safety and quality standards, contributing to improved customer satisfaction scores and a decrease in customer complaints related to food safety issues by 25%
  • Education

    • Bachelor's Degree in Food Science and Technology

      University of Zimbabwe

      Jan 2010 

    • High School - Other

      chaplin high school

      Jan 2006 

    Achievements

    Best Brewery Product 2016 & 2018 Best market Product 2016 & 2018

    Skills

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    Languages

    • English

      Fluent

    Training & Certifications

    • Food safety and Hygiene in Australia

      Alison·2024
    • HACCP Food Safety System For Restaurants and Other Catering Services

      Alison·2024
    • Diploma in Food Safety

      Alison·2024
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