Manoj Negi

Commi Chef

• Job Details:Cooking assistant supported the head chef in cooking, grilling, baking, roasting, various saluting dishes, and following recipes and kitchen standards precisely. Oversaw food preparation and production, ensuring 100% of food safety. Made burgers and sandwiches and different sauces. Ensured proper disposal of garbage and cleanliness of kitchen of 1000 square feet. Ensured compliance with food safety and hygiene standards during the preparation and services of all dishes. Cooking pasta in live station.

Job Training

• Job Details:Accurately measuring meal ingredients for the head chef of department. Taking inventory of restaurant supplies and notifying the supervisor of low or depleted supplies. Discarding all expired and spoiled food items stored in the stock refrigerator and freezer with proper hygiene. Receiving deliveries and verifying that the ordered items have been delivered and are of good quality.

Industrial Training