Saffy eldin Hamdi Alsakka
F&B director, catering project manager
Sidi Gaber, Alexandria, EgyptWork Experience
Director food and beverageFull Time
The G hotel north coast
Mar 2023 - Present -2 yrs, 3 months
Egypt , Alexandria
E.A.M charge F&BFull Time
- Job Details:Asst. GM for resort operation and managing kitchen, service and steward responsible for quality and cost control.
Projects managerFull Time
Renaissance SAGA
Jun 2017 - Mar 2019 -1 yr, 9 months
Oman , Muscat
- Job Details:Managing three hospitals with 900 beds all services as F&B, Housekeeping, Laundry, pest control and maintenance
Director of food & beverageFull Time
Serenity hotels Egypt
Jul 2015 - May 2017 -1 yr, 10 months
Egypt , Red Sea
Education
Bsc in Hotels management
Alexandria University (ALEXU)Jan 1992 - Jan 1997 - 5 yr
Technical Diploma in Kitchen section
E.G.O.T.HJan 1990 - Jan 1992 - 2 yr
High School - Other
victoria collageJan 1989
Skills
- Mange in operation
- Catering
- Microsoft Outlook
- Microsoft Word
- Internet Explorer
- Microsoft Powerpoint
- Adobe Acrobat
- Microsoft Excel
- Food and beverage
- Food Production
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Languages
Arabic
FluentEnglish
FluentFrench
Intermediate
Training & Certifications
Creativity &Marketing;
Ministry of tourism with IDI ·2010Leadership and HR
Ministry of Tourism and IDI·2010Service Excellence
Ministry of Tourism and IDI·2010HACCP
Dayncourp LLC. USA·2003H.S.E
ADCO. U.A.E Aboudabi·2002Management skills
Americana. Kuwait ·1999Food cost
Mercer romance Alex. ·1997Development of kitchen
Mercer romance ·1997