ME
M Eltelpany
Production and Packaging Manager at United Food Industries (UFI)
EgyptWork Experience
Production and Packaging Manager
United Food Industries (UFI)
Oct 2024 - Present -9 months
Egypt
- Job Details:Preparing and restarting production lines to operate at full capacity. Planned, directed, and coordinated the manufacturing process to align with company goals and objectives. Managed operating budgets, including annual CAPEX planning. Managing the raw material, stock control, production scheduling tasks. Enhanced OEE for production and packaging while reducing losses and costs. Submitting production reports to the company's general manager.
Abo-El Dahab Co. (Plaza)
Feb 2024 - Sep 2024 -7 months
Egypt
- Job Details:Preparing and restarting production lines to operate at full capacity. Planned, directed, and coordinated the manufacturing process to align with company goals and objectives. Provided engineering support for production and maintenance activities to ensure maximum production. Managed operating budgets, including annual CAPEX planning. Managed raw material, stock control, and production scheduling.
Production Manager for Lasagna Department
Savola Group Egypt Co
Aug 2020 - Feb 2024 -3 yrs, 6 months
Egypt
- Job Details:Planned, directed, and coordinated the manufacturing process to align with company goals and objectives. Improved product quality through color and cooking tests. Managed operating budgets, including annual CAPEX planning. Enhanced OEE for production and packaging, increasing output from 1.6 tons to 2.7 tons while reducing losses and costs. Monitored and improved safety and quality control from raw material to finished product. Coordinated the launch of new products and led teams to achieve company objectives.
Savola Group Egypt Co
Jun 2016 - Aug 2020 -4 yrs, 2 months
Egypt
- Job Details:Developed and modified pasta product recipes and production processes. Investigated and resolved issues with final products to improve quality. Managed raw material, stock control, and production scheduling. Implemented safety awareness programs and maintained employee morale through a safe environment. Applied and updated standard operating procedures (SOPs). Trained and developed team members to enhance performance.
Education
Bachelor's Degree in Agriculture
Mansoura UniversityJan 2003 22 yr 6 Months
Bachelor's Degree in Food and Dairy Preservation Methods
Zagazig University (ZU)Jan 2010 15 yr 6 Months