JK

james kyle

executive sous chef

Newcastle upon Tyne, United Kingdom

Work Experience

  • executive sous chefFull Time

    marriott hotels

    Nov 2018 - Apr 2020 -1 yr, 5 months

      • Education

      • Bachelor's Degree in hotels

        University Of Central Lancashire

        Jan 1996 

      Skills

      • cooking and mkitchen mananagement
      • Hygiene

      Languages

      • English

        Fluent
      Share this Profile