Cherry Zaw

Waiter

• Job Details:Greet guests with a friendly attitude and guide them through the menu, offering recommendations on traditional Mexican dishes and beverages. Take accurate food and drink orders and enter them into the POS system. Serve meals and drinks promptly, ensuring correct presentation and order accuracy. Ensure guest satisfaction by checking on tables regularly and responding to any special requests or concerns. Maintain cleanliness and organization of the dining area, including setting and clearing tables. Collaborate with kitchen and bar staff to ensure smooth service flow. Handle billing, process payments, and thank guests to encourage repeat visits. Follow hygiene, safety, and service standards at all times.

Administrative Coordinator

• Job Details:Handle phone calls, emails, and in-person inquiries from guests, vendors, and staff professionally and efficiently. Maintain organized records of bookings, reports, invoices, and internal documents. Assist in scheduling meetings, preparing reports, and managing office supplies. Coordinate communication between departments such as housekeeping, front desk, and food & beverage. Support HR-related tasks including file management, scheduling interviews, and onboarding documents. Help in event planning and guest services coordination when required. Ensure smooth day-to-day administrative operations within the hotel office. Provide exceptional customer service and follow up on guest feedback or complaints when directed.