WK
Wisam Karami
Head Chef Lebanese Cuisine
LebanonWork Experience
Al Yasmin Kitchen for Weddings and Parties
Jun 2018 - Dec 2024 -6 yrs, 6 months
Lebanon
- Job Details:Responsible for all operations, food quality, following HACCP standards, great menus, and SOPs. Managed outside catering for weddings and parties.
Al Faisaliah Resort
Feb 2016 - Mar 2018 -2 yrs, 1 month
Saudi Arabia
- Job Details:Functioned as the assistant executive chef, ensured successful operation of outlets and banquets, maintained budgeted food costs, and trained staff.
Bay La Sun Hotel Marina
Jan 2014 - Feb 2016 -2 yrs, 1 month
Saudi Arabia
- Job Details:Responsible for efficient running of the department, supervising 32 kitchen staff, maintaining HACCP standards, and conducting staff training.
Oryx Rotana Hotel
Oct 2012 - Dec 2013 -1 yr, 2 months
Qatar
- Job Details:Responsible for planning, organizing, and managing food operations, ensuring profitability and guest satisfaction.
Languages
Arabic
FluentEnglish
Fluent