
Walid Farag Mahmoud El-hares
Quality Control Inspector
Ain Shams, Cairo, EgyptWork Experience
Quality Control InspectorFull Time
- Job Details:• Receiving all types of food and raw materials. • Monitoring all operations in all departments (11 departments). • Accepting or rejecting finished items. • Monitoring dispatching process of all finished items for all (8 branches). • Doing monthly reports of Rejected Finished items by quality department and Nearly Expired Items at the factory warehouse. • Inspection of fridges and freezers (checking temperatures, ensuring that all items inside are covered and expiring date labels on, cleanliness, FEFO). • Ensuring that all departments follow good hygienic practices (GHP) and good manufacturing practices (GMP). • Contributing in judging the returned items.
Quality Control InspectorFull Time
M.A.F.G (Oscar Group)
Nov 2023 - Apr 2024 -5 months
Egypt , Cairo
- Job Details:• Receiving all types of fresh, chilled, frozen food except (Fish, Milk, Vegetables, Fruits). • Monitoring all operations in meat processing department. • Monitoring dispatching process of all finished items for all (7 branches). • Inspection of fridges and freezers (checking temperatures, ensuring that all items inside are covered and expiring date labels on, cleanliness). • Responsible for following up pest control procedures. • Ensuring that all departments follow good hygienic practices (GHP) and good manufacturing practices (GMP). • Accepting or rejecting finished items. • Judging the returned items. • Contributing in document control.
Quality Control InspectorFull Time
Smiley’s Bakery
May 2023 - Jul 2023 -2 months
Egypt , Cairo
- Job Details:• Monitoring operations from the start (recipe making) to the end (packaging) to ensure that it follows the good manufacturing practices (GMP) and the production standards. • Inspection of workers (20-25 per shift) to ensure that they follow the personal cleaning and that they wear the protective clothes in the right way. • Inspecting, testing, measuring materials or products being produced. • Removing all products and materials that fail to meet specifications. • Accepting or rejecting finished items. • Reporting inspection and testing data such as weights, lengths, temperatures, grades, types and quantities inspected. • Calculating the efficiency of production line. • Document control.
Education
Food Safety and Hygiene control Diploma in Food safety and hygiene control
Cairo University (CU)Jan 2021 - Jan 2022 - 1 Year
High School - Thanaweya Amma
Tabary El-hegaz schoolJan 2004
Skills
- English
- Quality Control
- QA
- GMP
- HACCP
- Hazard Analysis and Critical Control Points
- ISO 22000
- Food Safety Management System
- Food Safety Management
- International Food Safety Management Systems Standard
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Languages
Arabic
FluentEnglish
Advanced
Training & Certifications
Receiving and Storage of food
Cairo University·2021PRPs, HACCP system, FSSC and "ISO 22000: 2018" awareness
Cairo University·2021