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Tarek El sayed Ebrahim

Executive chef

Ain Shams, Cairo, Egypt

Work Experience

  • Executive chefFull Time

    Frontel Hotel jeddah

    May 2018 - May 2019 -1 yr

    • Executive sous chefFull Time

      Millennium Hotel mekkah

      Sep 2016 - Sep 2017 -1 yr

      • Executive sous chefFull Time

        Movenpik hotel jeddah

        May 2009 - Sep 2016 -7 yrs, 4 months

          • Education

          • High School - Other

            80%

            Jan 1990 

          Skills

          • Food Cost
          • Budgeting HACCP
          • HACCP
          • Banqueting
          • Leadership
          • Outside Catering
          • Team worker
          • Menu Engineering
          • Manpower Planning
          • Presentation Expert
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          Languages

          • English

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