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Maged Sobhy

Hospitality and Hotel Professional IHG , Steigenberger, Hilton and Movenpick

Maadi, Cairo, Egypt

Work Experience

  • Hotel General ManagerFull Time

    Tolip Resort Sunrays - New Alamein

    Nov 2024 - Present -8 months

    Egypt

    • Hotel General ManagerFull Time

      Sonesta Beach Resort - La Playa Beach Resort

      Jan 2023 - Dec 2024 -1 yr, 11 months

      • Cluster Executive Assistant Manager Porto Marina & Porto Sokhna and Porto El Jabal Hotels - Amer GroupFull Time

        Porto Hotels & Resorts

        Feb 2022 - Jan 2023 -11 months

        Egypt

        • Job Details:Cluster Executive Assistant Manager Porto Marina Beach Resort & Spa Porto Sokhna Beach Resort Porto El Jabal Resort Amer Group / A-Capital Hospitality https://www.portohotelseg.com/ As a Cluster Executive Assistant Manager, I am responsible for the effective operational management of the hotel so Heads of Department achieve and exceed their revenue and Guest satisfaction targets. Specifically, I am responsible for performing the following tasks to the highest standards: Work in conjunction with the General Manager / Area General Manager to actively manage key property issues (including capital projects; customer service; refurbishment) Assist the development of meaningful, achievable hotel budgets and other short and long term hotel strategic goals Provide effective leadership to the hotel management team and team members to ensure targets are met and exceeded Respond to audits that are completed by the company to ensure continual improvement is achieved Plan, direct and coordinate the service delivery of all operational departments in order to meet and exceed guest expectations Comply and exceed hotel and company Service Standards Ensure that costs are controlled throughout the operational departments and results are analysed regularly to highlight problem areas and take appropriate action Manage and develop the Heads of Department to ensure career progression and effective succession planning within the hotel and company Seek and respond to Guest feedback in order to achieve positive outcomes and high levels of customer satisfaction Hold regular briefings and communication meetings with the HOD team
      • Director of Food and BeverageFull Time

        Steigenberger Hotels & Resorts

        Sep 2018 - Jan 2022 -3 yrs, 4 months

        Egypt , Red Sea

        • Education

          • Bachelor's Degree in Hotel Managment

            Hotel Tourism

            Jan 1995 

          Achievements

          ▪ Opening Movenpick El Gouna , Movenpick Taba , InterContinental city stars ▪ Pre-opening taskforce for Movenpick Sana'a – Yemen ▪ Exchange training program at Movenpick El Quseir ▪ Stella Di Mare renovations ▪ Grand Hyatt Cairo to Hilton White Flag - prepare and work with the new international operator as part of the Food and Beverage outlets assessment, mobilization and overall pre-branding phases while improving operations and enhancing revenues through implementation of quick fixes during this transition period . ▪ Set the H. A. C. C. P system at Steigenberger Aqua Magic

          Skills

          • Hospitality Management
          • Revenue Management
          • managment skills
          • Communication
          • Finance
          • Food & Beverage
          • Food Safety Management
          • Food Hygiene
          • Finance Analysis
          • Sales Planning
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          Languages

          • English

            Fluent

          Training & Certifications

          • Hotel Management

            Hilton University·2007
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