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Mahmoud Ahmed Al Ashmony

Head Chef , CEO , founder

Mafrouza, Alexandria, Egypt

Work Experience

  • Head Chef , CEO , founderFreelance / Project

    Shasa sushi

    Mar 2019 - Jan 2024 -4 yrs, 10 months

    • ChefFull Time

      Hilton

      Feb 2018 - Feb 2019 -1 yr

      • ChefFull Time

        Tolip Hotel Alexandria

        Feb 2017 - Jan 2018 -11 months

        • ChefFull Time

          Brioche Dorée

          Feb 2016 - Feb 2017 -1 yr

            • Education

            • Bachelor's Degree in Hotel Management Department

              HFaculty of Tourism and Hotelsotel Technical School

              Jan 2022 

            Skills

            • Japanese cuisine
            • Menu development
            • knife skills
            • Food Safety Management
            • Food preparation
            • Key Opinion Leadership
            • Creative
            • Communication skills
            • Cost Control
            • asian food
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            Languages

            • Arabic

              Fluent

            • English

              Intermediate
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