Lounes Bouziane

Waiter

• Job Details:Welcoming guests and taking orders professionally. Ensuring timely and accurate food service. Maintaining cleanliness and customer satisfaction. Handling guest inquiries and resolving issues efficiently.

Head Waiter

• Job Details:Supervising the work team, training and guidance, communicating with customers, organizing reservations, supervising the quality of food and service, coordinating work with other departments.

Waiter

• Job Details:Greeting and welcoming customers, taking orders accurately, providing recommendations, delivering orders to tables, ensuring customer satisfaction, cleaning and setting tables, coordinating with the kitchen, presenting the bill and collecting payments, maintaining cleanliness, following safety and hygiene standards.