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Lamyabdalla Lamya

technical support manager at evergrow group

Haram, Giza, Egypt

Work Experience

  • technical support manager (bakery)

    awa group

    Sep 2018 - Jan 2020 -1 yr, 4 months

    Egypt

    • Job Details:provided technical consultation to mills and factories on baking improvers, enzymes, and emulsifiers. supported new product development in bakery and pasta production.
  • lab manager

    chemiteczymes company

    Aug 2010 - Sep 2014 -4 yrs, 1 month

    Egypt

    • Job Details:led lab operations for rheological testing of flour, wheat, enzymes, pasta, and improvers. designed baking improvers for large mills and food companies.
  • Research and Development Engineer

    golden pack company

    Apr 2010 - Aug 2010 -4 months

    Egypt

    • Job Details:conducted cheese flavor development trials in r&d laboratory.
  • Software Tester

    monginis bakery

    Sep 2009 - Jun 2025 -15 yrs, 9 months

    Egypt

    • Job Details:managed quality checks across baking, packaging, and raw material inspection. developed cost-saving solutions and extended product shelf life.
  • Education

    • Doctorate Degree in food science

      Cairo University (CU)

      Jan 2023 

    • Master's Degree in food technology

      Benha University

      Jan 2016 

    • Bachelor's Degree in agricultural science (food industries & microbial biotechnology)

      Cairo University (CU)

      Jan 2009 

    Skills

    Languages

    • Arabic

      Fluent
    • English

      Intermediate
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