KB

Kantesh Bangera

Food Safety Team Leader (QA/QC) at United Fish LLC

Oman

Work Experience

  • Food Safety Team Leader (QA/QC)

    United Fish LLC

    Jan 2020 - Present -5 yrs, 5 months

    Oman

    • Job Details:Chemical laboratory analysis (moisture, protein, TVBN, fat, free fatty acid, ash, sand, density, salt, acidic value, histamine, water testing, COD, BOD, etc.). Implementation of HACCP & monitoring and verification of CCPs, OPRPs, PRPs. Conduct organoleptic analysis of samples from raw material, processing areas, finished products, and water testing. Manage the food safety team and ensure processes for FSMS are established, implemented, and maintained. Conduct food safety awareness training at all levels of the organization.
  • Quality Control (QC)

    United Marine Products

    Jul 2017 - Jan 2020 -2 yrs, 6 months

    India

    • Job Details:Chemical laboratory analysis (moisture, protein, TVBN, fat, free fatty acid, ash, sand, density, salt, acidic value, histamine, water testing, COD, BOD, etc.). Conduct organoleptic analysis of samples from raw material, processing stages, and finished products. Implementation of HACCP system standard & FSMS. Maintain records of FSMS & quality documents. Conduct hazard analysis & implementation of ISO 9001, ISO 22000, GMP+B2. Monitor CCPs, OPRPs, and PRPs. Coordinate with outside laboratory. Report on corrective actions taken at management review meetings.
  • Education

    • Bachelor's Degree in Biotechnology

      Nile University (NU)

      Jan 2014 - Jan 2017 - 3 yr

    Languages

    • English

      Fluent
    • Hindi

      Fluent
    • Kannada

      Fluent
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