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Ibrahim Ahmed

Quality control and Assurance Supervisor at Breadfast

Qanater Khairya, Qalubia, Egypt

Work Experience

  • Quality control and Assurance SupervisorFull Time

    Breadfast

    Sep 2021 - Present -3 yrs, 9 months

    • Job Details:• Creating and implement an internal audit plan. • Creating and analyzing a product evaluation system. • Analyzing customer complaints and making a report on the results of the analysis • Analyzing scrap of products, found their root cause and taking corrective actions with other departments. • Established &Reviewing specs final products and raw materials. • Create product information back labels. • Creating & implementing a training program on food safety and product quality • Create a cleaning and disinfection program and create follow-up reports. • Establishing a system to verify the efficiency of good health practices and good manufacturing practices. • Evaluating the performance of the pest control company and following up on it. • Participate in establishing a HACCP plan for Western and Eastern sweets products - sandwiches and salads - petit four products - chocolate products – frozen-dough products. • Analyzing the results of (IPC - GMP - GHP - Logge NCRs - logge complains – customer- satisfaction) every quarter. • Obtaining ISO 22000: 2018 and 9001: 2015 certificates " Achievements”
  • Quality Control EngineerFull Time

    Rich Bake

    Sep 2020 - Sep 2021 -1 yr

    • Job Details:Executing chemical and rheological tests on finished products and raw materials • Check raw materials to ensure consistency with Internal and the Egyptian specifications. • Inspecting and testing materials, equipment, processes, and products to ensure quality specifications are met. • Monitoring good hygienic practices and good manufacturing practices all workers at production area. • Verify the efficiency of cleaning and disinfection operations. • product evaluation. • study shelf life for product. • Check all critical control point and ensure of with standard and take corrective action.
  • Quality Control & Quality Assurance specialistFull Time

    Tbs Holding ( The Bakery Shop )

    Dec 2018 - Sep 2020 -1 yr, 9 months

    • Job Details:Check raw materials to ensure consistency with Internal and the Egyptian specifications. • Inspecting and testing materials, equipment, processes, and products to ensure quality specifications are met. • Monitoring good hygienic practices and good manufacturing practices all workers at production area. • Verify the efficiency of cleaning and disinfection operations. • Check all critical control point and ensure of with standard and take corrective action. • Developing corrective actions, solutions, and improvements. • Monitoring and analyzing quality performance. • Established &Reviewing specs final products and raw.
  • Education

    • Bachelor's Degree in Agriculture.Biochemistry department,

      Al-Azhar

      Jan 2017 

    Achievements

    *Establish Sanitation Standard Operating Procedures(SSOP) *Establish internal specifications for finished products

    Skills

    • Microsoft Excel
    • Microsoft Word
    • Ppt
    • Oracle
    • GMP
    • Food Safety Management System
    • ISO 22000
    • ISO 9001
    • good communication skill
    • Good interpersonal skill

    Languages

    • Arabic

      Fluent
    • English

      Intermediate

    Training & Certifications

    • Data analysis

      Rwaq·2021
    • High field level 4 (food safety)

      OCA Global·2021
    • Oracle cloud System

      Rich bake·2020
    • Lean Operations

      Online training on (Rwaq site)·2020
    • Vacuum packing and modified atmosphere packing of food

      Online training on (food standards Agency)·2020
    • COVID-19 and Food Safety

      Online training on (Qualifood Academy)·2020
    • Microsoft Office Excel2016

      Online training on (Rwaq site)·2020
    • Food Allergy

      Online training on (food standards Agency)·2019
    • ISO 2200:2018

      Acerta Academy·2019
    • ISO 9001:2015

      Integrated Business Solutions·2017
    • ISO 22000 : 2005

      Integrated Business Solutions·2017
    • Quality Assurance

      food Technology Research Institute·2016
    • HACCP

      Faculty of science, Al-Azhar University)·2016
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