EC

Elie Chaker

Assistant Manager at Elie Barber Shop

Lebanon

Work Experience

  • Assistant Manager

    Elie Barber Shop

    Apr 2024 - Present -1 yr, 3 months

    Lebanon

    • Job Details:Assisting in recruiting, training, and supervising barbers and salon staff. Overseeing staff schedules to ensure adequate coverage during peak hours. Providing support to staff in handling customer inquiries and resolving complaints. Monitoring staff performance and offering coaching or feedback when necessary. Ensuring all clients are greeted and assisted in a friendly and professional manner. Resolving customer complaints or concerns in a timely and efficient manner. Ensuring that the salon delivers a high level of service to enhance the overall client experience. Assisting in overseeing daily salon operations, including cleanliness, hygiene, and safety standards. Ensuring that all equipment is well-maintained and functioning properly.
  • Head Waiter

    Teta Charifa

    Apr 2016 - Present -9 yrs, 3 months

    Lebanon

    • Job Details:Training and supervising waiters and waitresses to give high standards of service in terms of time, quality and personalization. Supervising the mise-en-place of the assigned station to ensure a smooth service during operation. Inspecting table layouts in the station ensuring that they meet the standards set. Checking and ensuring the serviceability of equipment and furniture. Taking food and beverage orders correctly. Assigning duties ensuring equity of work. Ensuring that staff meets hygiene and discipline standards.
  • Barista

    Bug’s Cafe

    Apr 2013 - Apr 2018 -5 yrs

    Lebanon

    • Job Details:Welcoming customers, reading and listening to people to determine beverage preferences, making recommendations, and taking drink orders. Planning drink menus and informing customers about new beverages and specials. Selecting and mixing ingredients, garnishing glasses, and serving beverages to customers. Checking identification to ensure customers are the legal age to purchase alcohol. Taking inventory and ordering supplies to ensure bar and tables are well-stocked. Adhering to all food safety and quality regulations.
  • Education

    • Diploma in Hotel Management

      Hotel Technical Institute Dekwaneh

      Jan 2011 - Jan 2012 - 1 Year

    Skills

    Languages

    • Arabic

      Fluent
    • English

      Advanced
    • French

      Advanced
    Share this Profile