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Ahmed Yasser Alsamra

Senior Production Engineer at Juhayna Food Industries

6th of October, Giza, Egypt

Work Experience

  • Senior Production EngineerFull Time

    Juhayna Food Industries

    Mar 2021 - Present -4 yrs, 4 months

    • Job Details:• Control all Production Steps, Juice Mixing. • Carry out all of the calculation for different juices kinds of (Pure, Fresh, Drink and Puree Tomato ) • Follow up on work inside Production halls (Preparation, Processing, Pasteurizing and Filling machines and implement all that accurately and quickly. • Creating All Bill Of Materials (BOM) Recipes. • Reviewing the production plan before starting the production operations in order to calculate all required materials for the plan. • Daily Check of the warehouse keepers for all the required materials. • Follow up on all device's status and the breakdowns with maintenance. • Work on production cost saving and decreasing losses. • Responsible of GMP& Hygiene in shift. • Follow up on the food safety system and GMP reports. • Discuss issues and proposed solutions with superiors. • Coordinate between department needs (R&D, projects, maintenance and filling)
  • Process EngineerFull Time

    Beyti – A Joint Venture of Almarai & Pepsico

    Jun 2018 - Mar 2021 -2 yrs, 9 months

    • Job Details:• Preparation of all types of flavored milk, juice and yogurt. • Monitoring the equipment's from control room (UHT, yogurt pasteurized, Milk pasteurized and Cream pasteurized). • Follow up on the daily losses, food safety system and GMP reports. • Follow up on all device's status and the breakdowns with maintenance. • Responsible of GMP& Hygiene in shift. • Decrease losses rate in shift. • Responsible of plan attainment on time and contribute in the perfect OEE for devices. • Responsible of HACCP system and follow up CCP Monitoring. • Coordinate between department needs (R&D, projects, maintenance and filling).
  • Quality Assurance EngineerFull Time

    Lamar

    Jul 2017 - Jun 2018 -11 months

    Egypt , Alexandria

    • Job Details:*Preparing and implementing quality assurance policies and procedures. *Performing routine inspections and quality tests. *Identifying and resolving workflow and production issues. *Ensuring that standards and safety regulations are observed. *Addressing and discussing issues and proposed solutions with superiors. *Documenting quality assurance activities and creating audit reports. *Making recommendations for improvement. *Creating training materials and operating manuals.
  • Education

    • Bachelor's Degree in Dairy Science and Technology

      Faculty of Agriculture, Alexandria University

      Jan 2017 

    Skills

    Languages

    • Arabic

      Fluent
    • English

      Advanced

    Training & Certifications

    • ISO 22000:2018 Fundamental & Elements of Food Safety Management System

      Online·2020
    • Hazard Analysis and Critical Control Points - HACCP

      Online·2020
    • Food frauds and Food defense

      Online·2020
    • Production engineer

      Sakr Group for International Investment·2016
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