A.elmaksoud mohamed Elgendy

Exective sous chef kitchenFull Time

• Job Details:Exective sous chef my position in hilton company preopning in this hotel my job in this hotel depends on mor organization and training for hotele police and hygine and sefity food handling emploeys Full supervision of the kitchen Application lists the agreed upon food according to international standards of the World Health Organization HACCP Work on the convenience of guests in terms of the quality of the food by nationality and age All this is according to the hotel's policy that is faithful to work