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alaa Hamdi Nabil

Quality Deputy Manager & registered to provide HABC approved training programs for HACCP and Food safety at Americana meat and ISOQAR

Haram, Giza, Egypt

Work Experience

  • Quality Assurance ManagerFull Time

    Americana restaurants

    Oct 2024 - Present -9 months

    Egypt , Cairo

    • Quality Manager ( QA , QC , R&D )Full Time

      MAMA SAUCE -KSA

      Jul 2023 - Present -2 yrs

      Saudi Arabia , Riyadh

      • Quality Assurance ManagerFull Time

        GSF Egypt

        Jan 2023 - Present -2 yrs, 6 months

        • Job Details:• Management of QA system. • Management of chemical and Micro labs. • Management of the supplier approval management system. • Management of the distribution center quality management system.
      • QA Assistant managerFull Time

        GSF Egypt

        Dec 2015 - Present -9 yrs, 7 months

        Egypt

        • Job Details:• Steered and executed quality and food safety management system being the lead auditor for BRC, ISO 22000, McDonald’s, Burger king, PAPA john’s and YUM standards. • Formulated the process for launching new products, implemented strategic quality goals and communicated with concerned departments like sales & marketing and purchasing. • Overseen and mentored a diverse 18 quality team members like Section Heads, Quality Supervisors…etc., focusing on maximizing the quality awareness and implementation of the quality management systems. • Utilized modern inspection techniques including the appropriate application of standard measurement tools and gauge in all business partners’ restaurants such as Hardees, McDonald’s, KFC, PAPA johns.
      • Education

        • Good in Veterinary medicine

          Cairo University (CU)

          Jan 1997 - Jan 2002 - 5 yr

        • Good in Veterinary medicine

          Cairo University (CU)

          Jan 1997 - Jan 2002 - 5 yr

        • High School - Other

          Ahmed Bahgat

          Jan 1997 

        Achievements

         Admirably passed one of the most well-known food safety auditing that takes continuous food safety initiatives; “Yum Audit” by the highest score worldwide which was 99.42%.  Successfully identified some flaws in the safety and redesigned the Hazard Analysis and Critical Control Points (HACCP) plan of all Americana products which reduced the risks and prevented hazards to food safety.  Assertively owned major project of developing a process of preparation for all Americana products specifications, which were more than 400 products.  Tactfully applied the total range of assurance sciences including motivation, human factors, quality costs and audits which decreased all Customer complaints in Americana meat factory by 20%.  GSF corporate quality Award ( Best Quality team ) for the Y 2016, 2017 , 2018 , 2019

        Skills

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        Languages

        • Arabic

          Fluent
        • English

          Advanced

        Training & Certifications

        • ISO 9001 lea Auditor

          IRCA·2014
        • ISO 14001 lead Auditor

          IRCA·2014
        • Health and safety Lead Auditor

          IRCA·2014
        • ISO 22000 Lead Implementer

          PECB·2014
        • ISO 22000 lead Auditor

          TQCSI·2013
        • HACCP Level 3

          ISO QAR·2012
        • Food safety level 4

          ISO QAR·2012
        • Manufacturing management certificate

          Hands on·2011
        • SIX Sigma Green Belt

          Symbios ·2011
        • BRC Lead auditor

          ISO QAR·2010
        • Veterinary Medicine

          Cairo University·2002
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