Basic Info
Ahmed tantawy
9 years
Alexandria, Egypt
Bachelor's Degree
Senior Management
Work Experience
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Shift leader quality assurance at Agthia group egypt
Experience DetailsShift leader quality assurance Quality Experienced (Non-Manager) I am shift leader for quality assurance team, I distribute the tasks over teams and I am responsible for following the team and also all daily reports and documents in addition to I am responsible for the microbiology and chemical labs. Company DetailsAgthia group egypt (multinational) Monufya, Egypt More than 1000 employees FMCG http://agthia.com/ar-ae/About-Agthia-ar-AE
Jun 2016 to present (1 year 2 months)
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QC &QA microbiologist and chemist at AWA food solutions
Experience DetailsQC &QA microbiologist and chemist R&D/Science Senior Management (e.g. VP, CEO) i am responsible for microbiological and chemical analysis for all row materials, under processed , final products, hygiene for workers and machines as well as all trials carried out in R&D center. making all reports for the results and saving all records. Company DetailsAWA food solutions Alexandria, Egypt 101-500 employees FMCG www.food-solutions.com
Aug 2012 to May 2016 (3 years 9 months)
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The head of microbiological lab at Farag - Alla group
Experience DetailsThe head of microbiological lab R&D/Science Senior Management (e.g. VP, CEO) as microbiologist in the central lab, to analyze ( Dairy, Fresh Juice, poultry, Meat products, Bakeries, Processing Cheese, frozen Vegetables, Chicken stock, Ice Cream, Instant Drinks powder, Jams, Paste and Cakes ) Company DetailsFarag - Alla group Alexandria, Egypt More than 1000 employees Dairy , FMCG, Food and Beverage Production N/A
Oct 2010 to Aug 2012 (1 year 10 months)
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Lab. technician trainer at TECHNOLOGY & MEDICAL SCIENCE INSTITUTE
Experience DetailsLab. technician trainer Education/Teaching, Training/Instructor Experienced (Non-Manager) N/A Company DetailsTECHNOLOGY & MEDICAL SCIENCE INSTITUTE Saudi Arabia 11-50 employees Education N/A
Mar 2007 to Jul 2010 (3 years 4 months)
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Medical representative at Health well egypt
Experience DetailsMedical representative Sales/Retail Experienced (Non-Manager) N/A Company DetailsHealth well egypt Cairo, Egypt 101-500 employees Pharmaceuticals N/A
Feb 2006 to Feb 2007 (1 year)
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Achievements
all tasks required from me were achieved I established the microbiology lab in AWA food solution companies also I devolved the chemical and microbiology lab in agthia
Education
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MSc in food analysis
Education DetailsMSc food analysis High Institue of Public Health, Egypt Not specified safety assessment for dried spices and herbs sold in Alexandria markets N/A High Institue of Public Health
2013 - 2017
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science, microbiology in microbiology
Education Detailsscience, microbiology microbiology Al-Azhar University, Egypt A / Excellent / 85 -100% N/A N/A Al-Azhar University
2001 - 2005
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High School - Thanaweya Amma
High School DetailsThanaweya Amma aqua elhesa Egypt 2001 A / Excellent / 85 -100% N/A aqua elhesa
2001
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Certifications
Certificate detailsQuality concept and standard requirements for ISO 9001-2008. May 2012 N/A N/A N/A
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Certificate details Food safety concept and standard requirements for ISO 22000-2005. May 2012 N/A N/A N/A
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Certificate detailsRequirements of environmental management system ISO 14001-2004 Jun 2012 N/A N/A N/A
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Certificate detailsOccupational safety and health concept and requirements for (OHSAS 8001-2007). Jun 2012 N/A N/A N/A
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Internal audit.
Oct 2012
Certificate details Internal audit. Oct 2012 N/A N/A N/A
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Certificate detailsGood manufacturing practices ( G.M.P.) for manufacturing safety food Nov 2012 N/A N/A N/A
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Certificate detailsDefending food and drinks ( PAS 96 – 2010). Sep 2013 N/A N/A N/A
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Certificate detailsUpdate of Food safety concept and standard requirements for ISO 22002-1-2005 Sep 2013 N/A N/A N/A
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Certificate details Communication skills course from Alexandria training center May 2013 N/A N/A N/A
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Certificate details Technical language, production data entry and report writing. Jun 2013 N/A N/A N/A
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Training and Courses
Training/Course DetailsQuality concept and standard requirements for ISO 9001-2008. May 2012 union for training N/A |
Training/Course DetailsFood safety concept and standard requirements for ISO 22000-2005. May 2015 union for training N/A |
Training/Course DetailsRequirements of environmental management system ISO 14001-2004 Jun 2012 union for training N/A |
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Occupational safety and health concept and requirements for (OHSAS 8001-2007). at union for training
Jun 2012
Training/Course DetailsOccupational safety and health concept and requirements for (OHSAS 8001-2007). Jun 2012 union for training N/A |
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Internal audit at union for training
Oct 2012
Training/Course DetailsInternal audit Oct 2012 union for training N/A |
Training/Course DetailsGood manufacturing practices ( G.M.P.) for manufacturing safety food Nov 2012 awa food solutions N/A |
Training/Course DetailsDefending food and drinks ( PAS 96 – 2010). Sep 2013 union for training N/A |
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Update of Food safety concept and standard requirements for ISO 22002-1-2005 at union for training
Sep 2013
Training/Course DetailsUpdate of Food safety concept and standard requirements for ISO 22002-1-2005 Sep 2013 union for training N/A |
Training/Course Details Communication skills course May 2013 Alexandria training center N/A |
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Technical language, production data entry and report writing at Alexandria training center
Jun 2013
Training/Course Details Technical language, production data entry and report writing Jun 2013 Alexandria training center N/A |
Training/Course Detailsmicrobiological examination methods Dec 2016 QCAP lab N/A |
Last update 2 days ago.
Profile Skills and Keywords
? Food Safety Concept And Standard Requirements For ISO 22000-2005.? Internal Audit.? Communication Skills Course From Alexandria Training Center? Technical Language, Production Data Entry And Report Writing.? Communication Skills Course? Technical Language, Production Data Entry And Report WritingAgthia Group EgyptAnalyticalArabicBiotechBusiness DevelopmentCommunicatorDairyDefending Food And Drinks ( PAS 96 2010).EducationEnglishFMCGFood AnalysisFood And Beverage ProductionFood Safety Concept And Standard Requirements For ISO 22000-2005.Good Manufacturing Practices ( G.M.P.) For Manufacturing Safety FoodHard WorkerInternal AuditInternet ResearchLab. Technician TrainerMedical RepresentativeMicrobiological Examination MethodsMicrobiologyMicrosoft OfficeMicrosoft PowerPointMy FamilyMy FriendsMy WorkOccupational Safety And Health Concept And Requirements For (OHSAS 8001-2007).PharmaceuticalsProblem SolverQC &QA Microbiologist And ChemistQc MicrobiologistQuality AssuranceQuality Concept And Standard Requirements For ISO 9001-2008.Quality ControlR&DRequirements Of Environmental Management System ISO 14001-2004RetailSAPSalesScienceShift Leader Quality AssuranceTeam PlayerThe Head Of Microbiological LabUpdate Of Food Safety Concept And Standard Requirements For ISO 22002-1-2005Self-assesed Skills
Tools and Technologies
Internet Research
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Microsoft Office
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SAP
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Key Skills
Analytical, Communicator, Hard worker, Problem Solver, Team PlayerOnline Presence
