Sous - Chef

Solimanyah Giza, Giza

15
Applicants for
1 open position
3
Viewed
2
In Consideration
1
Not Selected
Experience Needed:
More than 5 years
Career Level:
Experienced (Non-Manager)
Job Type:
Full Time
Salary:
Confidential
Vacancies:
1 open position
About the Job
  • Help in the preparation and design of all food and drinks menus
  • Produce high quality plates both design and taste wise
  • Ensure that the kitchen operates in a timely way that meets our quality standards
  • Resourcefully solve any issues that arise and seize control of any problematic situation
  • Order supplies to stock inventory appropriately
  • Maintain a positive and professional approach with coworkers and customers
Job Requirements
  • 5+ years of experience as a Sous Chef
  • Understanding of various cooking methods, ingredients, equipment and procedures
  • Excellent record of kitchen and staff management
  • Accuracy and speed in handling emergency situations and providing solutions
  • Familiar with industry’s best practices
  • Degree in Faculty of Tourism or Related.
  • Giza Resident.
About this Company

Offering the healthiest living environment and most prestigious services; Al Solaimaneyah seeks to create a new community with environmental concepts for you and your family.

See all Careers and Jobs at Solimanyah
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