Pastry Chef

Nola Bakery -
New Cairo, CairoPosted 4 years ago

14Applicants for2 open positions

Job Details

Experience Needed:

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Salary:

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Prepare a wide variety of goods such as Tarts, cakes, cookies, pies, bread etc. following traditional and modern recipes
Decorate pastries using different icings, toppings etc. to ensure the presentation will be beautiful and exciting
Monitor stocks for baking ingredients such as flour, sugar etc. and make appropriate orders within budget
Check the quality of the material and condition of equipment and devices used for cooking.
Guide and motivate pastry cooks and bakers to work more efficiently
Responsible for the staff and receiving and ensure that matching with Nola standards the material from the store.
Reporting to the Assistant manager the technical or personal issues.
Working on the standards recipes that created by the executive chef

Qualifications:

Proven experience as Pastry Chef, baker or relevant role
Great attention to detail and creativity
Organizing and leadership skills
Willingness to replenish professional knowledge
In-depth knowledge of sanitation principles, food preparation, and baking techniques and nutrition
Experience 8+