Production Manager- Food Industry

• مدير إنتاج مواد غذائية تخصص حلواني شرقي وغربي لمطبخ مركزي بمنطقة الألف مصنع خبرة لا تقل عن 10 سنوات بمجال الفندقة

Managing and directing the production activities:

• Daily follow-up on all production plans in the factory.
• Examine customers' complaints reports.
• Take notes on reports on the performance of operations profitability.
• Study the problems and obstacles that are faced during the production process.
• Coordinate with the departments of planning, maintenance and quality in order to ensure the achievement of production objectives.
• To lead the production processes and activities.
• To achieve production efficiency and to follow up with the improvement of the quality of the product in order to achieve the goals and plans adopted for production.
• To maximize the profitability of the company and maximize the accumulation
• Technical skills
• To lead the production processes and activities.
• To achieve production efficiency and to follow up with the improvement of the quality of the product in order to achieve the goals and plans adopted for production.