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Job Description
- Manage production activities as per desired standards.
- Optimize people work on the shop floor
- Troubleshoot production daily issues
- Maintain EHS, Quality & Food Safety standards on the shopfloor
- Achieve the required company quality standards ensuring both internal and external customer satisfaction.
- Ensuring that Key Performance Indicators (KPI's) are monitored and targets achieved
Job Requirements
- Must be Beni Suef residents.
- BSc in Agriculture (Dairy processing & Food Science) or Production Engineering
- Minimum 2 years experience in the food industry in a production role
- Strong Leadership skills.
- Well-versed with GMP, HACCP, and ISO standards.
- English language professional proficiency
- Good knowledge of Excel is a must
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