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Job Description
- Develop and control the company’s annual operating budget to ensure that all financial targets are met and financial and statutory regulations complied with.
- Prepare monthly financial statements and Prepare financial reports related to budgets.
- Manage monthly closing process.
- Cooperate with External auditors in reviewing the financial statement.
- Develop and control the company’s annual operating budget to ensure that all financial targets are met and financial and legal regulations complied with.
- Provide financial advice and guidance to the company’s managers and staff to enable them to achieve their objectives.
- Carry out any necessary internal audit reviews and monitor the financial effectiveness of systems and controls.
- Maintain day-to-day control of all accounting systems to ensure the complete and accurate processing of financial data in accordance with internal procedures.
- Perform other related duties required from top management.
Job Requirements
- Bachelor's degree in accounting, finance, or related field
- 7-10 years of job-related experience; at least 2-3 years of them in restaurants field
- Excellent command of English language (Speaking, reading, and writing)
- Proven experience as an auditor
- In-depth understanding of auditing and control practices
