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Executive Chef Pastry

Solaimaneyah
Giza, Giza
Posted 4 years ago
17Applicants for1 open position
  • 7Viewed
  • 3In Consideration
  • 0Not Selected
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Job Details

Experience Needed:
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Skills And Tools:

Job Description

  • Plan and direct food preparation and culinary activities
  • Modify menus or create new ones that meet quality standards
  • Supervise kitchen staff’s activities
  • Arrange for equipment purchases and repairs
  • Recruit and manage kitchen staff
  • Perform administrative duties
  • Comply with nutrition and sanitation regulations and safety standards

Job Requirements

  • 5+ years of experience as a Executive Chef
  • Proven working experience as a head chef
  • Excellent record of kitchen management
  • Ability to spot and resolve problems efficiently
  • Communication and leadership skills
  • Keep up with cooking trends and best practices
  • Working knowledge of various computer software programs
  • Degree in Faculty of Tourism or Related.
  • Giza Resident.

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