Quality Control (QC) Manager
Beni Suef, Beni Suef
Quality Control (QC) Manager
Beni Suef, Beni SuefPosted 1 month ago- 4Viewed
- 1In Consideration
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Job Details
Skills And Tools:
Job Description
Job Description:
We are looking for an experienced Quality Control (QC) Manager with more than 5 years of experience in the food manufacturing industry specially on organic herbs and seeds field . The ideal candidate should have a strong background in ISO 22000, FSSC (, and other Certificate applications.
Key Responsibilities:
• Ensure compliance with ISO 22000 food safety standards and maintain documentation.
• Oversee and implement quality control procedures throughout the production process.
• Prepare and apply for Health Certificates and other regulatory approvals as required.
• Conduct internal audits, inspections, and risk assessments.
• Monitor and analyze raw materials, in-process, and finished product quality.
• Coordinate with government authorities (Egypt ) for regulatory approvals and inspections.
• Investigate non-conformities and implement corrective and preventive actions (CAPA).
Issue formulation batches for production and cater production requirements • Train production staff on food safety and quality standards.
Job Requirements
Qualifications & Requirements:
• Bachelor’s degree in Food Science, Microbiology, or a related field.
• +5 years of experience in food manufacturing quality control in the Egypt.
• Strong knowledge of ISO 22000, HACCP, FIRS, and food safety regulations.
• Experience in handling Health Certificate applications and regulatory documentation.
• Ability to liaise with local authorities and regulatory bodies.
• Detail-oriented with strong analytical and problem-solving skills.
• Excellent communication and teamwork skills.
