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Job Description
- Analyze metrics to continually improve company products
- Contribute to company operations, such as costing, inventory control, planning, and budgeting
- Assist the company in achieving short and long-term goals relating to product growth
- Work with other company departments to improve the analysis and presentation of products
- Collecting and analyzing data about company’s operational costs.
- Setting standard costs of manufactured goods.
- Developing and analyzing cost standards.
- Carrying out cost-volume-profit (CVP) analysis.
- Performing account reconciliations.
- Recommending changes to the company’s processes and policies to reduce cost and maximize profit.
- Advising executives and upper management on appropriate costing based on financial data.
Job Requirements
- Bachelor degree in commerce.
- +10 years of experience in Costing.
- CMA Holder is a Must.
- Experience with Accounting System, cost and inventory systems.
- Pastry Industry backgroud is a Must
- Strong communication skills
- The ability to work under pressure and adapt to change