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Job Description
- Preparing and serving hot and cold beverages to employees and visitors.
- Maintaining the cleanliness and organization of the pantry area on a daily basis.
- Providing essential kitchen supplies and ensuring the availability of items such as sugar, tea, coffee, and cups.
- Cleaning offices, floors, restrooms, and windows according to the scheduled cleaning plan.
- Collecting trash from all departments and disposing of it properly.
- Adhering to general hygiene standards and occupational health and safety regulations.
- Assisting in organizing meetings and providing hospitality when needed.